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USING YOUR RANGE
4. Press the custom broil pad.
The broil indicator light will light up.
5. Start the oven.
The on and heat indicator lights will light up.
NOTES:
•
You can change the temperature setting any
time after pressing the start/enter pad. To
change the setting, see “To custom broil at a
lower temperature” below.
•
If you are broiling while the minute timer is
counting down, you can see the set broiling
temperature for 5 seconds by pressing the
custom broil pad.
6. When broiling is done, turn off the oven.
To custom broil at a lower temperature:
•
If food is cooking too fast, press the custom
broil pad and press the t temp pad until “325°F”
shows on the display.
•
If you want food to broil slower from the start,
press the custom broil pad and press the t temp
pad so a temperature between 300°F and 500°F
shows on the display. Press the start/enter pad.
Lower temperature settings let the broil burner
cycle and slow cooking. The lower the temperature,
the slower the cooking.
NOTE: Fish and chicken are some foods that may
cook better if you use lower broiling temperatures.
BROILING (CONT.)
CUSTOM
BROIL
PRESS YOU SEE
ON
PRESS YOU SEE
START
5 SEC
ENTER
ON
PRESS YOU SEE
(time of day or minute timer
countdown)
OFF
CANCEL
PRESS YOU SEE
CUSTOM
BROIL
TIME
TEMP
ON
(example shows broil at 325°F)
TIME
TEMP
START
5 SEC
ENTER
PRESS YOU SEE
CUSTOM
BROIL
ON
(example shows broil at 400°F)