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Cleaning Chart
PART
Exterior
surfaces
WHAT TO USE
Warm soapy water and
a soft cloth.
Non-abrasive plastic
scrubbing pad for
heavily-soiled areas.
HOW TO CLEAN
l
Wipe off regularly when range is
cool.
l
Do not allow food containing
acids (such as vlnegar, tomato,
lemon juice or milk) to remain
on surface. Acids may remove
the glossy finish.
l
Do not use abraslve or harsh
cleansers.
Surface unlts No cleaning required.
l
Spatters or spills will burn off.
l
Do not immerse In water.
Porcelain-
Warm soapy water and
enamel a non-abrasive plastic
reflector
scrubbing pad.
bowls
Self-Cleaning cycle.
l
Wipe off excess spills.
l
Wash, rinse and dry well.
l
Place upside down on oven racks in
oven during the Self-Cleaning cycle
Chrome
trim rings
Warm soapy water and
a non-abrasive plastic
scrubbing pad.
l
Wash, rinse and dry well.
l
Clean frequently.
l
Do not use abrasive or harsh
cleansers.
Control knobs
Control panel
Warm soopy water and
a sofl cloth.
Warm soapy water or
spray glass cleaner
and a soft cloth.
l
Do not clean In Self-Cleaning Oven.
l
Wash, rinse and dry well.
l
Do not soak.
l
Wash, rinse and dry well.
l
Follow directions provided with
the cleaner.
Broiler pan
and grld
Warm soapy water or a
soapy steel wool pod.
l
Clean after each use.
l
Wash, rinse and dry well.
l
Do not clean In Self-Cleaning Oven.
(See note on page 18.)
Oven racks Self-Cleaning cycle.
l
Leave in oven during Self-Cleaning
cycle.
OR
Warm soapy water or
l
Wash, rinse and dry. Use soapy steel
soapy steel wool pads.
wool pads for heavily-soiled areas.
NOTE: The oven racks will discolor and be harder to slide when
left in the oven during the Self-Cleaning cycle. if you want them
to stay shiny, remove from the oven and clean by hand.
Oven door
glass
Spray glass cleaner or
warm soapy water and
a non-abrasive plastic
scrubbing pad.
SelfCleanIng
Oven
For areas outside the
Self-Cleaning area use
warm soapy water or
soapy steel wool pads.
l
Make sure oven is cool.
l
Follow directions provided with
the cleaner.
l
Wash, rinse and dry well.
l
Follow directions starting on
page 18, “Using the Self-Cleanrng
Cycle:’
l
Do not use commercial oven
cleaners.
l
Do not use foil to ilne the bottom
of vour Self-Cieanlna Oven.
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