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PROBLEM
Cooking results
are not what you
expected
“F, 11 or “F.J”
shows in the
display
POSSIBLE CAUSE
The oven is not level.
The oven temperature seems too
low or too high.
The oven was not preheated
before baking.
The recipe has never been
tested or is not from a reliable
source.
The pan used is not the type or
size recommended in the recipe.
There is not proper air circulation
around pan when baking.
There has been a power failure.
SOLUTION
Level oven. (See Installation Instructions.)
Adjust the oven temperature control.
(See “Adjusting the oven temperature
control” on page 12.)
Preheat oven when called for in recipe.
Use only tested recipes from a reliable
source.
Refer to a reliable cookbook for recom-
mended pan type and size.
Allow 1% to 2 inches (4-5 cm) on all sides
of pan for air circulation. There must be a
minimum space of 1 inch (2.5 cm).
Reset the clock. (See page 9.)
Call for service. (See Step 3 on page 34.)
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