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Cleaning Chart
PART
Oven
WHAT TO USE
HOW TO CLEAN
Soft cloth and warm
. Wipe off regularly when oven is cool.
soapy water or spray
l
Do not allow food containing acids
glass cleaner.
(such as vinegar, tomato, lemon
Plastic scrubbing pad for
juice or milk) to remain on surface.
stubborn spots.
Acids will remove the glossy finish.
l
Do not use abrasive or harsh
cleaners.
Broiler pan
Warm soapy water or steel
l
Do not place in Self-Cleaning Oven.
and grid
wool pad.
Control knobs
Warm soapy water and
l
Wash, rinse and dry well.
soft cloth.
l
Do not soak.
Control panel
Warm soapy water or
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Wash, rinse and dry well.
spray glass cleaner.
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Follow directions provided with
cleaner.
Oven racks
Self-Cleaning Oven cycle;
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Leave in oven during Self-Cleaning
warm soapy water or
cycle.
soapy steel wool pads.
OR
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Wash, rinse and dry. Use soapy steel
wool pads for stubborn areas.
NOTE: The oven racks will discolor and be harder to slide
when ieff in the self-cleaning cycle. if you want them to
stay shiny, remove them from the oven and clean by hand.
Oven door
glass
Spray glass cleaner;
l
Make sure pven is cool.
warm soapy water or
plastic scrubbing pad.
l
Follow directions provided with
cleaner.
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Wash,rinse and dry well with a soft
cloth.
Self-Cleaning
For areas outside Self-
l
Clean before using Self-Cleaning
lower Oven
Cleaning area use warm
cycle to prevent burn-on of soil.
soapy water or soapy
l
Follow directions starting on page 12,
steel wool pads.
“Using the Self-Cleaning Cycle:’
l
Do not use commercial oven
cleaners.
l
Do not use foil to line the bottom of
your Self-Cleaning Oven.
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