Filter
Top Products
Using the MEALTIMER’” clock
The MEALTIMER clock is designed to turn the
oven on and off at times you set . . even when
you are not around.
Delayed time baking/roasting is ideal for foods
which do not require a preheated oven, such as
meats and casseroles. Do not use delayed
time cooking for cakes, cookies, etc. . . .
undercooking will result.
Before using the MEALTIMER clock, make
sure the clock is set to the correct time of
day. (See “Setting the clock” on page 11.)
To delay start and stop
automatically:
1. Position the oven rack(s) properly and place
the food in the oven.
2. Push in and turn the Start Time Knob
clockwise to the time you want baking/
roasting to start.
3. Push in and turn the Stop Time Knob
clockwise to the time you want the oven to
shut off.
6
After baking/roasting is done or to cancel
the setting at any time, turn both the Oven
Selector and Thermostat to OFF.
To start baking/roasting now and
stop automatically:
1. Position the oven rack(s) properly and place
the food in the oven.
2. Push in and turn the Stop Time Knob clock-
wise to the time you want the oven to shut off.
Make sure the Start Time Knob is not pushed
in.
3. Set the Oven Selector to TIMED BAKE.
4. Set the Thermostat to the baking/roasting
temperature you want.
5. After baking/roasting is done or to cancel
the setting at any time, turn both the Oven
Selector and the Thermostat to OFF.
16