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REPLACING
1. B.
e sure surface unit c~n!~ci~ f:re OFF
3. Hold the
surface un
1 ::
It .L., as
poss~t~.
with the
terminal
!I>:
‘-Jrted I,,: ., 0 2
receptacle
CLEANING CHART
CAT ~0 USE
HOW TO CLEAN
Outside of range
Soft cloth. warm soapy water
Nylon ar plastic scouring pad
for stubborn spots
Surface units
Control knobs
f-40 ;lecz:ifng requrrec
Warm sudsy water ana b’istle
brush
Chrome reflec:or bowls
Automatrc dishwasher or
warm. soapy water or pia!%rrc
scrubbing pad
Aluminum broiler pan
Warm, soapy water or soaoy
and arid steel wool pads
Surface unit control
Warm soapy water
panel
Oven control panel
Warm soapy wate:
Oven racks
Oven door glass
Commercial glass cleaner
Warm soapy water or soapy
steel wool pads
Warm. soapy water or pios!ic
scrubbing pad
Standard oven
Commercial glass cleane.
Warm. soapy water or soapy
steel wool pads
Commercial oven cleaners
l
Wrpe off regularly whet; large IS
.YCIOI
l
Da not allow food containrng acrds istich us
vinegar. tomato, lemon 1urc.e or mir~i ro
remain on surface Acr.3,. WIII remove the
l B
iossy fintsh
o not use abrasive or harsh clecnsers
l
Spatters or spil!s will b,urrr ~.i@
l
Do not immerse in wcter
l
Wcsh rinse ana dry weir
l
DO not soak
8 Clean frequently
a Wush with
other cookir:y
utensii$
l
Do not use harsh obrasrves
l
Wash with other cookrng utensil:
- Wash rrnse and dr? wr?h soft cloth
l
Wash. rinse and dry with soft cloth.
l
Follow directions provided with cleaner
l
Wash. rinse and dry Use steel wool pads for
stubborn areas
l
Make certain oven is cool Wash, rinse and
dry well with soft cloth
l
Follow directions provided wrth cleaner
-.
l
Remove door for easier access.
l
Place newspaper on floor to protect floor
surface.
l
Follow directrons provrded with fne oven
cle~aner.
l
Rinse well with clear water
l
Use rn well
ventilated
room
- Do not allow commercral oven cleaner to
contact the heating elements oven seal. or
exterior surfaces of the range
II