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1. Place food on broiler pan and
position the broiler pan before
turning on the broiler. See pan
placement chart in the Cooking
Guide for recommended pan
positions.
4. Set the Oven Temperature Control
knob to BROIL. The broiler will auto-
matically light in 50-60 seconds.
5. When broiling is done, turn the
Oven Temperature Control knob
to OFF
DO NOT PREHEAT THE BROILER BEFORE USING. COMPLETELY CLOSE
THE BROILER DRAWER DURING BROILING.
Using the Automatic MEALTIMER* Clock
The automatic MEALTIMER’ Clock is designed to turn the oven on and off at times
you set, even when you are not around.
Automatic baking Is ideal for foods which do not require a preheated oven such
as meats and casseroles. Do not use the automatic cycle for cakes,
cookies, eto...undercooking will result.
*Tmk.
To start and star> baklna automatically:
1.
Position the oven rack(s) properly,
and place the food in the oven.
3. Push In and turn the Start Tlme Knob
clockwise to the time you want
ba ktng to start.
2. Make sure the clock is set to
the correct time of day.
4. Push in and turn the Stop Time Knob
clockwise to the time you want the
oven to shut off.
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