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Warning! Only liquid sealants to be used when inlet
gas pipe is fitted i.e.: do not use P.T.F.E. sealant
tape.
When installation is complete. Carry out a gas tightness
test and make sure that the seal of each pipe fitting is
correct.
Important! Use flexible tubing, which comply with BS.669
current edition.
A
B
C
C
D
E
Warning! The gas bayonet must be in mark area.
Dimension mm
A 250
B 680
C 50
D 250
E 580
Pressure test
The Rapid injector is used as a pressure test point.
1. Connect the pressure gauge to the Rapid injector.
2. Examine the supply pressure by turning the Rapid
burner and one other burner fully on, and lighting
them. The pressure must be:
a) 20 mbar for Natural Gas
b) 29 mbar for LPG, butane only
c) 37 mbar for LPG, propane only.
3. Turn the taps off and disconnect the pressure gauge.
4. Make sure that all burners work correctly.
Checking the grill
1. Put in the grill pan containing the grid.
2. Light the grill burner by turning the grill control knob
to the symbol
.
3. Release the knob when the burner comes on.
Checking the hob burners
1. Lift the lid.
2. Put in the burner crowns and caps. Make sure that
they are correctly seated.
3. Put in the pan supports.
4. Check each of the burners in turn by turning the
burner control knob to the symbol
.
5. Release the knob when the burners come on.
Checking the lid shut-off device
1. Lift the lid.
2. Light one of the hob burners.
3. Close the lid. There should be no gas supply to the
hob burners. The burner goes out.
4. Turn the burner off and lift the lid. The gas supply
should be restored to the hob burners, when you turn
the knob on.
Checking the main oven
1.
Turn the gas oven control knob to the symbol
.
2. When the oven burner comes on, the gas at first flows
to the oven burner slowly, at the FSD by-pass rate.
3. When the FSD heat sensor is heated sufficiently, it
opens the FSD valve. The main gas stream flows to
the burner.
4. After 1 minute make sure that the flame covers the full
width of the burner and is stable.
5.
Set the oven control knob to
and close the oven
door. After about 10 minutes the flame size should
decrease.
6. Turn the control knob off and check that the oven
flames go out.
Electrical installation
Warning! Only a qualified and competent person
must do the electrical installation.
The manufacturer is not responsible if you do not
follow safety precautions from chapter "Safety infor-
mation".
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