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3
2222 124-75
CONTENTS
Description of the appliance 4
Installation 5
■
Positioning 5
■
Before using 5
■
Instructions for totally
built-in appliances
6
■
Door reversibility 6
■
Electrical connection 9
Technical specification 10
Operation
11
■
Setting the temperature 11
■
The freezer compartment 11
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Freezing fresh food 11
■
Thawing
11
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Making ice cubes
11
Health and safety guidelines 12
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Fresh food refrigeration 13
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Movable shelves 13
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Dual purpose meat box 13
■
Positioning the door shelves 14
■
Drink dispenser
14
■
Cool check temperature guide 15
■
Starting the appliance 15
■
Everyday use of the cool check
temperature guide
15
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Defrosting 16
Maintenance and cleaning 17
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Internal cleaning 17
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When the appliance is not in use 17
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Changing the light bulb 17
What happens if something
goes wrong ?
18
Guarantee conditions 19