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AUTO COOK, COOK FROM FROZEN &
AUTO DEFROST CHARTS
BUTTON PROCEDURE
• Add 1tbsp water per 100 gand salt as
desired. (For mushrooms no additional
water is necessary).
• Cover with lid.
• When the audible signal sounds, stir and
re-cover.
• After cooking, stand for approx. 2 min.
NOTE: If frozen vegetables are compacted
together, cook manually.
• Transfer meal to suitable microwave-proof
dish.
• Add some liquid if recommended by the
manufacturer.
• Cover with lid.
• Cook without cover if the manufacturer
instructs.
• When the audible signal sounds, stir and
re-cover.
•
After cooking, stir and stand for approx. 2 min.
• Remove the frozen gratin from the package.
If the container is not suitable for
microwave ovens, transfer gratin to a
suitable microwave proof dish.
• If the container is suitable for microwave
ovens, remove original paper cover and
cover with microwave cling film.
• After cooking, stand for approx. 5 min.
COOK FROM
FROZEN
FC-1 Cook
Frozen
Vegetables
FC-2 Cook
Frozen Ready
Meals
FC-3 Cook
Frozen Gratin
WEIGHT (Increasing
Unit) / UTENSILS
0,1 - 0,6 kg (100 g)
Bowl & lid
0,3 - 1,0 kg* (100 g)
Bowl & lid
0,2 - 0,6 kg (100 g)
Shallow, oval gratin
dish and microwave
cling film or original
container and
microwave cling film
x1
x2
x3
Note: Chilled foods are cooked from 5
o
C, frozen foods are cooked from -18
o
C.