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3- Select FAN GRILL mode.
4- Set the oven to the desired temperature. (see note below and refer to FAN GRILL temperature
guide).
5- When cooking is complete turn the oven off.
NOTE:
Large grill pans or roasting dishes can restrict the circulation of air in the oven. To prevent moisture
condensing in the cooler lower sections of the oven, preheat the oven for approximately 10 minutes,
using CONVENTIONAL OVEN or HIGH BAKE modes, prior to fan grilling.
NOTE: The temperature setting in FAN GRILL mode must not exceed 200°C. The grill element
has a safety shutdown at approximately 200°C.
Fan grill guide
These cooking charts are intended as a guide only. Temperatures and cooking times may vary to suit
individual tastes.
Type of meat/poultry/fish Oven Temperature
0
C Approximate Cooking Time
Chicken – whole
pieces
175
0
- 185
0
185
0
- 195
0
30 minutes per lb
15-20 minutes
Lamb - loin/rack
Chops - medium/rare
Chops – medium
175
0
- 185
0
175
0
- 185
0
175
0
- 185
0
25 minutes per lb
10-12 minutes
14-16 minutes
Beef- Steak – rare
Steak – medium
Steak – well done
175
0
- 185
0
175
0
- 185
0
175
0
- 185
0
6-8 minutes
8-12 minutes
12-15 minutes
Pork Chops – medium/rare
Chops - medium
Chops – well done
190
0
- 200
0
175
0
- 185
0
175
0
- 185
0
6-10 minutes
10-12 minutes
12-15 minutes
Sausages- thin
thick
175
0
- 185
0
175
0
- 185
0
8-10 minutes
12-14 minutes
Fish fillets
175
0
- 185
0
10-14 minutes
Sliced vegetables
Tomato halves
Crumb Based dishes
Pasta dishes
180
0
- 190
0
190
0
- 200
0
175
0
- 185
0
175
0
- 185
0
20-30 minutes
6-8 minutes
20-30 minutes
20-30 minutes
HIGH BAKE
The HIGH BAKE mode uses the oven fan to circulate air with heat from the concealed bottom element.
Quick and consistent heat is evenly distributed throughout the oven.
The results are quick, not unlike a microwave oven. With the circulation of heat, foods cooked with high
bake mode retain a crisp, dry texture on the outside especially pizza, pastry and other foods where you
want the base to be well cooked. HIGH BAKE is also excellent for re-heating.
1- Adjust oven shelves to desired position/s.
2- Select HIGH BAKE mode.
3- Set the oven to the desired temperature.
4- When cooking is complete turn the oven off.