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OPERATING INSTRUCTIONS
13
CONVECTION MODE
The Convection mode operates with hot circulated air
For many applications, better results may be
achieved with the Combination mode; therefore, the
operator may want to consider using the Convection
mode on a more limited basis.
PRESS ON BUTTON TO POWER OVEN ON.
PRESS T
The last set values or oven control default setting for
temperature and time will appear in the display.
PRESS THE START ICON TO COOK AT THE
DISPLAYED SETTINGS.
TO CHANGE THE DISPLAYED SETTINGS:
The cooking temperature will appear at the top of
the temperature selection window. Type in desired
temperature or use up and down arrows to adjust
key
TO COOK BY TIME:
The cooking time will appear at the top the time selection
window. Type in desired time period or use up and down
check mark key
Or, to set Continuous Operation mode, press the --:-- icon
TO COOK BY PRODUCT CORE TEMPERATURE:
TOUCH THE PROBE ICON.
The previously set core temperature or oven control
default setting will appear highlighted within the oven
display. Touch the displayed core temperature. The
internal product core temperature will appear at the top
of the temperature selection window. Type in desired
internal product core temperature or use up and down
green check mark key
Attach removable probe before activating core
temperature function, and insert into product.
PRESS THE GREEN START ARROW ICON TO
appear in the display.
temperature will appear next to the icon during
operation. To change the set value for core temperature,
press the temperature next to the icon and make
changes as required.
DURING COOKING. Steam will inject into the
cavity as long as the icon is touched.
When the cooking time has expired or the operator set
internal temperature has been reached, an alarm will
sound indicating the end of the operating mode.
or open
the oven door.
PRESS RED STOP ICON.