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Setting the Controls (cont.)
REFRIGERATOR: Place the
thermometer in a glass of water and
place the glass in the middle of the
refrigerator section, See Figure 28,
Be sure air can flow around it+Wait
3 to 4 hours, check the temperature
and adjust the control as needed one
number at a time to achieve the 38 '>
to 40°F range, Wait 3 to 4 hours
and check the temperature again.
G_ASS OF WA_ R
FIGURE 28
Energy Saver Control
The 2-Position Energy Saver Control
lets you save energy by adjusting
refrigerator operation to the humidity
level in your house. Dudng hot, humid
weather, any refrigeratortfreezer will
have moisture form around the doors,
similar to the way condesate forms on
a glass of ice water. The cabinet has
special heaters to minimize this
condensation. The Energy Saver
Control lets you turn these heaters on
or off.
The upper position is for periods
of high humidity.
The lower position turns the heater
off for maximum energy savings,
used for periods of low humidity. A
minimum amount of condensation is
normal. During extreme high
humidity, condensate may also form
on the cabinet
sides and
doors, This is
normal and will
disappear when
climatic condi-
tions return to
normal.
Refrigerator Features
Refrigerated Meat Keeper
Control
The Refrigerated Meat Keeper
features a drawer inside a wrapper
or sleeve, A control, located in the
front trim, allows you to adjust the
amount of freezer air that circulates
between the drawer and sleeve to
keep meat extra fresh without drying
it out, Slide the control to the left for
the coldest temperatures and to the
right for warmer temperatures. The
additional cold air can affect the
refrigerator compartment tempera-
ture, so the Temp-AsureTM thermo-
static control may require
adjustment after the Meat Keeper
temperature has been set.
FIGURE 29
FIGURE 30