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Belshaw Bros., Inc. • 1750 22
nd
Ave. S. • Seattle, WA 98144 • Phone 206-322-5474 • Fax 206-322-5425
718LCG, 724CG, and 734CG Gas Fryers MN-1141EN 1
1 Installation
In a prominent location, post instructions to be
followed in the event the user smells gas. Obtain
this information by consulting your local gas
supplier.
FOR YOUR SAFETY
Do not store or use gasoline or other
flammable vapors or liquids in the vicinity
of this or any other appliance.
WARNING
Improper installation, adjustment,
alteration, service or maintenance can
cause property damage, injury or death.
Read the installation, operating and
maintenance instructions thoroughly
before installing or servicing this
equipment.
Conforming to Codes
The installation of this fryer must conform with
local codes, or in the absence of local codes, with
the National Fuel Gas Code (ANSI Z223.1-
1992), with the Natural Gas Installation Code
(CAN/CGA-B149.1), or with the Propane
Installation Code (CAN/CGA-B149.2),
including:
• The fryer and its individual shutoff valve
must be disconnected from the gas supply
piping system during any pressure testing of
that system at test pressures in excess of 1/2
psig (3.45 kPa).
• The fryer must be isolated from the gas
supply piping system by closing its
individual manual shutoff valve during any
pressure testing of the gas supply piping
system at test pressures equal to or less than
1/2 psig (3.45 kPa).
The fryer, when installed, must be electrically
grounded in accordance with local codes, or in
the absence of local codes, with the National
Electrical Code, ANSI/NFPA 70, or with the
Canadian Electrical Code, CSA C22.1, as
applicable.
WARNING
Electrical Grounding Instructions
This appliance is equipped with a three-
prong (grounding) plug for your protection
against shock hazard and should be
plugged directly into a properly grounded
three-prong receptacle. Do not cut or
remove the grounding prong from this
plug.
Selecting a Workstation
The room in which the fryer is to be used should
provide enough air for combustion. A
ventilation hood with grease filters must be used
with the fryer. The hood must be installed and
operated in conformance with all applicable fire
codes and emissions standards.
Maintain these clearances between the sides and
back of the fryer to combustible materials:
• Sides—2 inches; and
• Back—2 inches.