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829E
OWNER/OPERATOR MANUAL •
9
2. Place a drop of Berkel Food Machine Oil on the threads of the center plate knob.
3. Insert center plate locking knob and tighten. Make snug but DO NOT overtighten.
4. Replace slice deflector.
5. Replace product table. Hold the product table with both hands and set it carefully in place.
REMEMBER that the pusher is loose and can slide.
6. Tighten the product table locking knob.
7. Put several drops of Berkel Food Machine Oil on the round rail and move the pusher back and
forth to distribute the oil.
8. Put several drops of Berkel Food Machine Oil in the round rail oil port on the front of the
slicer.
9. Check the guards. Make sure slice deflector, sharpener and center plate knife guard are in
place and clear of the knife. Also, make sure that the product table moves back and forth
easily.
10. Plug in the power cord.
6+$53(1,1*,16758&7,216
CAUTION
THE KNIFE SHOULD BE SHARPENED AT A MINIMUM ON A DAILY BASIS.
DO NOT SHARPEN A KNIFE THAT IS NOT CLEAN. YOU WILL DAMAGE THE
SHARPENING STONES AND BE UNABLE TO SHARPEN THE KNIFE.
1. Switch OFF the power.
2. Unplug the slicer.
3. Turn the thickness control knob fully to the right to place the gauge plate in the fully closed
position.
4. Clean the knife completely. Always clean from the center towards the outside edge of the knife.
Never move your hand towards the edge of the knife.