Bertazzoni F24PROXV Oven User Manual


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FRANÇAIS
Guide d’utilisation et d’entretien
34
Conseils et technique de cuisson
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Tableau de cuisson
ALIMENTS POSITION DE GRILLE
TEMP. °F (°C)
(FOUR PRÉCHAUFFE)
TEMPS (MIN)
Gâteau
Petits gâteaux 2 350 (175) 17-19
Gâteau bundt 1 350 (175) 37-43
Gâteau des anges 1 350 (175) 35-39
Tarte
2 croûtes, fraiches, 9po 2 375-425 (190-220) 45-55
2 croûtes, fruits surgelés, 9po 2 375 (190) 68-78
Biscuit
Sucre 2 350-375 (175-190) 6-11
Brisures de chocolat 2 350-375 (175-190) 8-13
Carrés au chocolat (brownies) 2 350 (175) 29-36
Pains
Pain à levure, 9x5 2 375 (190) 18-22
Petits pains à levure 2 375-400 (190-205) 12-15
Biscuits 2 375-400 (190-205) 11-15
Muffins 2 425 (220) 15-19
Pizza
Surgelée 2 400-450 (205-235) 23-26
Fraîche 2 425-450 (220-235) 12-15
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