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could move or damage the gasket. The areas
outside the gasket area must be cleaned by
hand because these areas do not become hot
enough during Self Clean to burn away the
soiled spots.
3. Also wipe up excess grease and other food
spills with a damp cloth. This will minimize
the amount of smoke created during self
cleaning.
Figure 13.
4. Make sure that the oven door is completely
closed and the oven clock is set to the correct
time.
5. Set the Timer/Manual Selector knob (see
Figure 3) to Timer, for single oven, or to
Timer Upper Oven or Timer Lower Oven,
for double oven, so that oven programmer is
enabled for the oven you wish to have self
clean.
6. Set the Function Selector to Self Clean. The
display will change to say SET - CLEAN -
TIME with an initial setting of 3 hours. If the
plus (+) or minus (-) buttons are not de-
pressed within a few seconds the display will
revert to CLEAN function, as shown in Figu-
re 14.
7. Set the Temperature Control to Clean.
8. If you wish to change to a cleaning time of
other than 3 hours depress the COOK TIME
button. A “beep” will sound and the display
will show SET - CLEAN - TIME on the
right hand side of the display as shown in
Figure 13. The programmer setting is in-
itially for a duration of 3 hours. The cleaning
time can be set for 2 hours and 30 minutes to
4 hours depending on how soiled the oven
cavity has become:
> Use 2:30 - to - 3:30 hours for light soil.
Use 3:00 - to - 3:30 hours for medium soil.
Use 3:30 - to - 4:00 hours for heavy soil.
9. To adjust the cleaning time press the plus (+)
or minus (-) button, to the right of the dis-
play.
Figure 14.
Note: If the plus (+) or minus (-) button is not
depressed within 5 seconds of touching
the COOK TIME button the COOK
TIME button will have to be depressed
again to call up SET - CLEAN - TIME.
10. After the Clean Time has been set a “beep”
will sound and the indicator word CLEAN
will appear in the display and the oven will
begin the self cleaning process. As the oven
heats past 560°F the automatic door lock will
operate to lock the door of the oven that is in
Self Clean. The Door Lock indicator light
will become illuminated to show that the
door is locked. The door will remain locked
and the indicator light will remain on
throughout the self cleaning process until the
temperature drops below the 560°F tempera-
ture noted above.
11. At the end of the programmed clean time the
oven will automatically shut-off. Allow the
oven to cool.
12. Open the door. Then after making sure that
the oven has cooled to a safe temperature,
use a damp cloth or sponge to clean out the
powder ash residue left in the oven. If white
spots remain in the oven they can be re-
moved with a damp sponge. These white
spots are normally just salt spots that cannot
be removed by self cleaning.
13. Reinstall the oven racks and broiler pan.
Be sure to turn the selector knob and the tempera-
ture knob to the Off position after the electronic
controlled self cleaning has been completed.
Replacing an Oven Light
Each oven is equipped with two halogen lights lo-
cated in the back wall of the oven. The lights are
switched on when the door is opened or when the
oven is in a cooking cycle. The oven lights are not
illuminated during SELF CLEAN. Each light as-
16