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English 21
This section explains how to operate the cooktop. See “Getting the Most Out of
Your Cooktop” on page 30 for guidelines to improve cooktop results.
About the Cooktop
Use the cooktop for surface cooking applications such as boiling, frying, simmer-
ing, steaming and sauteing.
Operation
Setting the Burner Heat
Level
Burner Control Knobs (some models) .
Lighting the Burner Push in an turn the knob counterclockwise to the symbol.
Note:
If the burner does not light within four seconds, turn the burner off.
Verify that the burner cap is positioned correctly on the burner base
and that the ignitor is clean and dry. If the burner still fails to ignite,
see “Cooktop Troubleshooting Chart” on page 50.
CAUTION:
All ignitors spark when any single burner is turned on. Do not touch
any of the burners when the cooktop is in use.
Failure to operate knobs properly may result in personal injury and damage to
the appliance.
WARNING:
The burning of gas cooking fuel can create small amounts of Carbon
Monoxide, Benzene, Formaldehyde and Soot. To minimize exposure
to these substances the burners should be adjusted by a certified
installer or agency to ensure proper combustion. Ensure proper ventilation with
an open window or use a ventilation fan or hood when cooking with Gas. Always
operate the unit according to the instructions in this manual.
Operation - Cooktop
Figure 15: Burner Control Knobs (some models)