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Operating your Breville Ikon Grill
7
Remove any promotional materials and packaging
materials before use. Check that the cooking plates
are clean and free of dust. If necessary, wipe over
with a damp cloth.
When using the Breville Ikon Grill for the first time
you may notice a fine smoke haze. This is caused by
the heating of some of the components. There is no
need for concern.
To use as a grill
1. Insert the plug into a 230/240v power outlet and
switch the power ON. The Red power ‘On’ light
will illuminate.
2. Ensure the Removable drip tray is correctly
inserted and positioned correctly into the
appliance (see Fig 1).
3. Ensure the top and bottom grill plates are
securely locked into position (Fig 2).
4. Ensure the top plate is in the closed position for
more efficient pre-heating.
5. Turn the tilt control to the ‘Angle’ position, to
ensure better fat drainage.
6. Turn the variable temperature control to ‘Sear’
for fast heat up.
7. Allow the Ikon Grill to preheat until the green
‘Ready’ light illuminates.
8. Place meat or foods to be cooked on the bottom
cooking plate. Refer to Grilling recipes or guide
for cooking times.
It is important that the Ikon grill plates are
securely locked into position when using the grill.
Note
FULLY UNWIND THE CORD FROM THE CORD STORAGE FACILITY BEFORE USE.
Fig 1
Fig 2