Filter
Top Products
10
CLEANING
The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all sur-
faces on Bunn-O-Matic equipment. Do NOT clean this equipment with a water jet device.
44990.0000A 08/11 © 2011 BUNN-O-MATIC CORPORATION
a. Wash
b. Rinse
c. Sanitize
d. Dry
a. Lave
b. Enjuague
c. Desinfecte
d. Seque
a
b
c
d
7
1 x 24h
1 x 7d
Soluble Coffee
Hopper only
NOTICE:
The cleaning instructions noted above are for non-dairy sugar based food products.
When dispensing any other food product, the cleaning cycle for the whipping chamber
assembly and ejector elbow must be performed daily.
NOTA:
Las instrucciones de limpieza descritas anteriormente excluyen productos lacteos
azucarados. La limpieza de las camaras de mezcla y de los codos de salida de cada
tolva deberá realizarse diariamente.
1. Rinse out Whipper Chambers by placing
the NORMAL/PROGRAM/RINSE switch
in the "RINSE" position and activating
DISPENSE switches.
2. Turn elbow up, remove Hoppers, refill
with product and replace hoppers into
dispenser.
3. Empty Drip Tray and wash in a solution
of dish detergent.
1. Para limpiar las camaras de mezcla,
coloque el interruptor en la posicón
NORMAL/PROGRAMA/ENJUAGUE
(”NORMAL/PROGRAM/RINSE”) y
pulse el boton para espumar y
distribuir la bebida (”DISPENSE”).
2. Gire el codo hacia arriba, remueva
las tolvas, llene las tolvas con
producto y coloque las tolvas
nuevamente en la maquina.
3. Vacie la bandeja de goteo y limpiela
con un detergente liquido suave no
abrasivo.
2
3
4
1
5
7
8
6
9
45304.1 090611