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OPERATING CONTROLS
A. Lighted ON/OFF Switch
ON - Placing the switch in the lighted upper position allows the start switch to activate a timed brew cycle.
OFF - Placing the switch in the lower position stops the brew cycle. Stopping a brew cycle after it has been started
will not stop the flow of water into the funnel until the tank syphons down to its proper level. The switch should
always be placed in this position after a brew cycle and whenever the brewer is unattended.
B. Dilution/No Dilution Selector Switch
Dilution - Placing the switch in the upper position produces fully diluted iced tea from the brew cycle.
No Dilution - Placing the switch in the lower position produces only tea concentrate that will need to be diluted
in another manner before it is ready to serve.
C. 3-Gallon/5-Gallon Selector Switch
3-Gallon - Placing the switch in the upper position produces three gallons of iced tea (set on "DILUTION") or 76
oz. of iced tea concentrate (set on "NO DILUTION") from the brew cycle.
5-Gallon - Placing the switch in the lower position produces five gallons of iced tea (set on "DILUTION") or 126
oz. of iced tea concentrate (set on "NO DILUTION") from the brew cycle.
D. Start Switch
Starts a brew cycle when the ON/OFF switch is in the "ON" position.
CLEANING
CAUTION - CLEAN AND SANITIZE YOUR ICED TEA BREWER DAILY
1. Remove and thoroughly clean the entire brew funnel. The funnel tip and screen must be free from any tea
particles or residue. Reassemble the funnel.
2. Unplug the brewer. Remove and thoroughly rinse the sprayhead. The holes must be open and clear of any
mineral deposits. Wipe the sprayhead panel clean with a damp cloth.
3. Insert the deliming spring into the sprayhead fitting until no more than one inch is visible and move it in and
out 5 or 6 times. Reattach the sprayhead.
4. Wash the entire outside surface of the brewer with a clean damp cloth.
CAUTION - DO NOT KEEP BREWED ICED TEA OVERNIGHT. THE SERVER MUST BE CLEANED DAILY.
TEA BREWING
1. Begin each brew cycle with a clean empty brew funnel and server. (Be sure the server lid doesn’t interfere
with the flow of dilution water.)
2. Insert a BUNN
®
filter into the funnel.
3. Pour the packet of loose fresh tea leaves into the filter. Approximately one ounce is recommended for each
gallon of finished beverage.
4. Level the bed of tea leaves by gently shaking.
5. Slide the funnel into the funnel rails until it stops.
6. Place the ON/OFF switch in the “ON” position.
7. Place the batch selector switch in the desired position.
8. Place the dilution switch in the desired position.
9. Momentarily press the start switch.
CAUTION - The funnel contains hot liquids. Remove funnel slowly.
10. Carefully remove the brew funnel and discard the used filter when tea no longer drips from the funnel tip.
11. Place the ON/OFF switch in the "OFF" position to prevent a false start.
12. Fresh tea is available at the faucet.
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