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Use of special dish rack
This special shelf can be used as dish rack or turning over, as normal shelf for oven
cooking.
It must be inserted between the guides of the lateral racks.
Using the special shelf as a dish rack
Slide in the shelf on the guides, on the lower level of the lateral racks.
The prongs where the plates are to be inserted, must be turned upwards.
The shelf must be fitted so that the safety catch, which stops it sliding out, faces the
bottom of the oven (see detail of figure 14).
The plates must be positioned as indicated in figure 14.
To facilitate this operation, pull the special rack up to the safety lock.
KEEP ATTENTION: Plates are hot after warming. It is advisable to handle the
plates using oven gloves.
Using the special rack for normal cooking
Slide in the shelf on the guides: the safety catch must be turned toward the oven base
(see detail of figure 15).
The flat surface can be used to put cooking pans or food directly on the rack - the drip-
ping pan should be placed under the rack to catch the cooking juices and fats.
Fig. 14
Fig. 15