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1) Fit the sealing ring (4) into the blade unit (5). Be sure the
sealing ring is fitted evenly onto the blade unit. Use
caution when handling the blade unit, blades are very
sharp.
2) Screw the container (3) onto the blade unit. Place
ingredients into the container and put the filler cap (1) in
the lid (2).
3) Then turn the lid clockwise to lock into place. Ensure that
the lids thumb tab is directly over the containers handle.
To unlock the lid, turn counterclockwise and push the
thumb tab. Figure 3
4) Place the blender onto the power unit of the food
processor and turn clockwise until it locks into place.
5) Use the pulse control to operate.
Suggestions for Using the Blender:
1) When making mayonnaise, put all ingredients except oil
into the blender. Then, with the machine running, pour the
oil into the filler cap and let it process through.
2) Thick mixtures may need to be scraped down. Do not use
the scraper when the unit is in operation, wait until the
machine has stopped completely. If it is still difficult to
process, add more liquid.
3) When crushing ice, add 1 tablespoon of water for 6 ice
cubes. Use the pulse control.
4) Allow hot liquids to cool before blending. If you have not
fitted the lid securely and it comes off, you could get
splashed.
5) To ensure the long life of your blender, never run it
continuously for longer than 60 seconds.
6) Do not process spices, as they may damage the plastic.
7) The machine will not operate if the blender is fitted
incorrectly.
OPERATING YOUR BLENDER ATTACHMENT