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ATTACHMENT FOOD / FUNCTION SPEED
Blade Assembly
1) Mixing
2) Liquefying
1) 1 - 8
2) 1 - 5
Whisk
1) Egg Whites
2) Egg & Sugar
1) 8
2) 8
Dough Hook 1) Yeast Mixtures 1) 5 - 8
Slicing / Shredding Discs
1) Hard Vegetables and Cheeses
2) Soft Vegetables
1) 5 - 8
2) 1 - 5
Citrus Juicer 1) Citrus Fruits 1) 1
Juice Extractor 1) Fruits and Vegetables 1) 8
Blender
1) Batters
2) Milkshakes or Smoothies
3) Soups and Sauces
4) Paté or Mayonnaise
1) 8
2) 8
3) 8
4) 8
Mini Food Processor and Chopper 1) Small Food Items 1) 8
SPEED SUGGESTIONS FOR ATTACHMENTS
MAXIMUM CAPACITIES
Oriental Fish Ball Recipe
To make tasty oriental style fish balls, try this recipe :
550g fish
110g flour
11g vegetable oil
Preparataion method
1) extract the fish meat - discard the bones, head and tail.
2) cut the fish meat into squares around 3.5cm x 4cm
3) put all the ingredients into the bowl and using the knife blade - mix for 60
seconds.
5) use a spoon to scoop the mixture and using your fingers, compress into a
ball approx 1 inch round.
6) cook fish balls by boiling in seasoned water (add a little salt) for approx. 2-3
minutes until fish ball is cooked.
7) serve with noodles or rice for a tasty snack
TYPE CAPACITY
Pastries 340 grams / 12 oz.
Yeast Dough 500 grams / 1 lb. 2 oz.
Cake Mix 1.5 kg. / 3 lb. 5 oz.
Ground Meat 600 grams / 1 lb. 6 oz.
Liquid with Canopy 1.5 liters / 2 pints / 12 fluid oz.
Whisk 6 egg whites
Food Chopper 200 grams / 7 oz.