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The ambient operational temperature should be between 50℉ and 100℉. The
operating water temperature should be between 41℉ and 90℉. Operation
outside these temperatures may result in lowered production or other adverse
effects.
• In general, it is always a good idea to filter the water. A water filter can remove taste
and odors as well as particles. Where water is very hard, softened water may result in
white, mushy cubes that stick together. Deionized water is not recommended.
• The ice maker must be installed with all electrical and water connections in accordance
with state and local codes.
• The unit should be located on a firm and level surface. It is important for the ice maker
to be level in order to work properly. If needed, you can adjust the height of the ice maker
by rotating the feet. See the “Leveling the Ice Maker” section.
• A standard electrical supply (115 VAC only, 60 Hz, 15 A), properly grounded in
accordance with National Electrical Code and local codes and ordinances is required.
• IMPORTANT: Do not kink or pinch the power supply cord between the ice maker and
wall or cabinet.
Electrical Requirements
Electrical Shock Hazard
Plug into a grounded 3-prong outlet.
Never remove the grounding prong from the plug.
Never use an adapter.
Never use an extension cord.
Failure to follow these instructions can result in fire,
electrical shock, or death
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