Electrolux E30GC64ESS Cooktop User Manual


 
11
Cooktop Features
On the E46GC66ESS Cooktop, there are a total of six burners, including two
burners rated at a maximum output of 14,000 BTU/HR, one burner rated at a
maximum of 12,500 BTU/HR and three burners rated at a maximum output of
8,500 BTU/HR. The knobs are grouped in threes. The front three knobs operate the
front three burners, and the rear three knobs control the three rear burners.
On the E46GC67ESS Cooktop, there are a total of five burners, including one
burner rated at a maximum output of 14,000 BTU/HR, one burner rated at a
maximum of 12,500 BTU/HR, two burners rated at a maximum output of 8,500
BTU/HR and one burner rated at a maximum of 9,300 BTU/HR (gas grill burner).
The front two knobs operate the front two burners, and the center knob controls the
gas grill.
KNOBS AND SPILL PROTECTOR RINGS
The control knobs provided with this cooktop are designed for ease of use and
longevity. The “D” shaped design of the knob shaft ensures proper orientation when
reinstalling the knob. Located beneath each knob is a bezel ring that mounts to the
cooktop. The umbrella shaped spill protector ring sits on the valve spindle
underneath the cooktop. The spill protector is made of a silicone rubber material
that is resistant to staining.
SELECTING THE PROPER COOKWARE
Utensils will affect the overall safety and performance of cooktop cooking, so it is
important to select them carefully. An improperly selected utensil will not cook
efficiently or evenly. For best results, follow these guidelines:
1. Use medium to heavy gauge metal cookware with flat and smooth bottoms
for greatest efficiency.
2. Use utensils with tight fitting lids to retain heat, odors, and steam.