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USES OF OVEN CLEAN FEATURE
During normal use the Stayclean coating within the oven will become splashed with fats and food residues. When
the oven clean feature is selected the Stayclean surfaces burn off any soilage. See Care of Stayclean Surfaces on
page 36 for more details. Regular use of the oven clean function will keep the Stayclean panels in good condition.
SELECTING OVEN CLEAN
· Remove oven shelves and bakeware from the
oven.
· Turn the Main Oven Function selector to oven
clean.
· Turn the Main Oven Temperature control to
220°C.
THINGS TO NOTE
1. The main oven indicator neon will glow until the
oven has reached the desired temperature and
then go out. It will then turn ON and OFF
periodically during cooking showing that the oven
temperature is being maintained.
2. The internal oven light operates when the
selector is set.
3. The control cooling fan will operate after a short
time when oven clean is selected. See page 14
for more details on the operation of the cooling
fan.
HINTS AND TIPS
· Manual cleaning of the Stayclean surfaces is
NOT recommended.
Damage will occur if soap impregnated steel
wool pads, aerosol cleaners or any abrasive
cleaners are used.
· Slight discolouration and polishing of the
Stayclean surfaces may occur in time, but this
will not affect their self cleaning properties.
· Use the oven clean function for an hour or two
per week to avoid a build up of soilage which
could prevent the Stayclean enamel from working
properly.
· A good time to use the oven clean function is
after the weekly roast. Simply select oven clean
function as described above and allow the oven
to run for an hour or so.
· Surfaces which are not Stayclean coated e.g. the
oven base, the oven exterior etc., will require
manual cleaning. Refer to the Care and
Cleaning Section on page 34 for details.
· Useful hints and tips are given on page 36 on
how to keep soilage to a minimum.
OVEN CLEAN FEATURE