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18
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below.
OVEN CONTROL FUNCTIONS
0 thr 9 number
pads — Use to
enter
temperature and
times.
timer on/off — Use
to set or cancel the
minute timer.
broil —
Use to set
broil
feature.
convect — Use
to set the
convect bake,
convect roast or
convect broil.
bake —Use to set the
normal Bake feature.
delay start — Use with
bake, convect, convect
convert and self-clean
features to program a
delayed time bake or
delayed self-cleaning
cycle.
cancel — Use to
cancel any oven
mode previously
entered except the
oven lockout, time
of day & minute
timer. Press cancel
to stop cooking.
start —
Use to start
all oven
features
(not used
with oven
light).
oven light —Use to
turn the oven light ON
and OFF.
powerplus
preheat —
Use to preheat
the oven.
keep warm —
Use to set the
keep warm
features.
convect convert —
Use to convert a
standard bake recipe
to a convection bake
recipe.
self-clean — Use to
set a 2, 3 or 4 hour
self-clean cycle.
lock — Use to
activate or
cancel the lock
setting.
set clock pad— Use to
set the time of day.
bake time —
Use to set the
length of
baking time
needed.
pizza — Use
to set the
pizza
features.
add a min — Use
to add minutes to
the timer.
my favorite —Use to store
& recall favorite recipes.
slow cook
— Use to set
slow cook
and settings.
Minimum & maximum control settings
The features listed have minimum
and maximum time or temperature
settings that may be entered or
adjusted using the oven control
numeric keypads.
An entry acceptance tone (1
beep) will sound each time a
keypad is touched (the oven lock
keypad is delayed 3 seconds).
An entry error tone (3 short
beeps) will sound if the entry of the
temperature or time is below the
minimum or above the maximum
settings for the feature.
Feature
quick preheat temperature
bake temperature
broil temperature
timer
bake time
delay start
self-clean time
convect bake temperature
convect roast temperature
convect broil temperature*
pizza temperature (electric)
Min. temp. /time
170°F / 77°C
170°F / 77°C
400°F / 205°C
1 min.
1 min.
1 min.
2 hours
170°F / 77°C
170°F / 77°C
400°F / 205°C
170°F / 77°C
Max. temp. /time
550°F / 288°C
550°F / 288°C
550°F / 288°C
11 hrs., 59 mins.
6 hours
11 hrs., 59 mins.
4 hours
550°F / 288°C
550°F / 288°C
550°F / 288°C
550°F / 288°C
*convect broil available on some models.
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