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KSCF18G COOL ZONE SERIES GAS FRYERS
CHAPTER 3: INSTALLATION INSTRUCTIONS
3-4
3.3 Leveling the Fryer (cont.)
ANSI Z83.11/11a-(Latest Edition) requires a fryer be restrained to prevent tipping when
installed in order to avoid the splashing of hot liquid. The means of restraint may be the
manner of installation, such as connection to battery of appliances or installing the fryer in an
alcove, or by separate means, such as adequate ties (chains, straps, etc.). A bracket has been
provided on the fryer back panel for this purpose.
NOTE: The installation must be inspected after it is complete to ensure it meets the intent of
these instructions. The on-site supervisor and/or operator(s) should be informed that the
appliance is installed with restraints. If restraints are removed to move fryer (e.g., to clean
beneath and behind, to relocate) ensure that they are re-installed when fryer is returned to its
permanently installed position.
For information on fryer restraints, see Section 2.9.
3.4 Gas Connections
KSCF18G Cool Zone Series gas fryers have obtained CE markings for countries and gas categories
shown below:
Countries Supply Pressures
and Gas (mbar)
Appliance
Categories
Countries Supply Pressures
and Gas (mbar)
Appliance
Categories
G20 20/25 I2E (R) B G20 20
BE Belgium
G31 37 I3P
GR Greece
G31 37 and 50
II2H3P
G20 20 I2E G20 20
DE Germany
G31 50 I3P
IR Ireland
G31 37
II2H3P
DK Denmark G20 20 I2H IT Italy G20 20 I2H
G20 20 G20/G25 20/25
ES Spain
G31 37 and 50
II2H3P LU Luxembourg
G31 50
II2E3P
G20/G25 20/25 G25 25
FR France
G31 37 and 50
II2ESI3P NL
The
Netherlands
G31 50
II2L3P
G20 20 G20 20
GB Great Britain
G31 37
II2H3P PT Portugal
G31 37
II2H3P
The gas supply (service) line must be the same size or greater than the fryer inlet line. KSCF18G
gas fryers are equipped with a ¾-inch (22-mm) male inlet. The gas supply line must be sized to
accommodate all gas-fired equipment connected to that gas supply. Consult local gas
companies/suppliers or your local contractor for minimum supply line requirements.