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Part # 4522970 Rev 1 (10/28/09) Page 5
INTRODUCTION
Garland manufactures the HE Series char-broiler with widths
ranging from 24” (610mm) to 58” (1473mm). While service
and customer operation may vary from model to model,
installation is similar throughout the line.
All units are shipped completely assembled, with top grates
and radiants banded to skid in separate boxes, any loose
parts are secured in place with masking tape or tie cords,
and the pressure regulators (and ceramic coals, if applicable)
packed inside the unit. All units are adjusted, tested, and
inspected at the factory prior to shipment.
IMPORTANT: After uncrating, immediately check the
equipment for visible signs of shipping damage. If such
damage has occurred, do not refuse shipment, but contact
the shipper and le the appropriate freight claims.
Rating Plate
The rating plate is attached to the front left inside broiler
channel leg support.
Information on this plate includes the model and serial
numbers. When communicating with the factory about a
unit or requesting special parts or information, this data is
essential for proper identication. Other information on this
plate is the BTU/hr input to the burners, outlet gas pressure
in inches WC, and whether oriced for natural or propane
gas.
In the event you have any questions concerning the
installation, use, care or service of the product, write or call
our Product Service Department.
WARNING: All Garland Char-Broilers must be connected only
to the type of gas identied on the rating plate!
INSTALLATION
General Installation
IMPORTANT: Safe and satisfactory operation of your
equipment depends, to a great extent, on its proper
installation. Installation must conform to local codes or, in
the absence of local codes with the National Fuel Code, ANSI
Z223.1 Natural Gas Installation Code, CAN/CGA –B149.1,
or the Propane Installation Code, CAN/CGA-B149.2, as
applicable.
1. Installation of the equipment should be made by a
licensed plumber.
2. A manual gas shut-o valve must be installed in the gas
supply line ahead of the appliance for safety and for ease
of future service.
3. A gas pressure regulator must be installed at the appliance
prior to connecting the equipment to the gas line. This unit
is shipped with a regulator. Failure to install a regulator will
void the equipment warranty.
4. When mounting onto counter or optional HEST stand seal
the broiler to the at surface with silicone. A NSF code
requirement in many areas.
Clearances
HE Series
The appliance area must be kept free and clear of all
combustibles. Adequate clearance must be provided for air
openings into the combustion chamber and for proper air
supply.
These units are design-certied for the following
installations:
1. Intended for other than household use.
2. For use in non-combustible locations only.
COMBUSTIBLE
CONSTRUCTION
NONCOMBUSTIBLE
CONSTRUCTION
Rear 6” (152mm) Rear 0”
Sides 6” (152mm) Sides 0”