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CLOCK AND TIMER
To Set the Clock
Push in the knob and turn the
clock hands to the right to the
correct time. Then let the knob
\$””o
4
;
out and continue turning to OFF.
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Timer
The Timer has been combined with the range clock.
Use it to time all your precise cooking operations.
You’ 11 recognize the Timer as the pointer which is
different in color than the clock hands.
Minutes are marked up to 30 and hours are marked
up to 4 on the center ring of the clock.
To set the Timer,
turn the knob to the left, without
pushing in, until the pointer reaches the number of
minutes or hours you want to time.
At the end of the set time, a buzzer sounds to tell
you time is up. Turn the knob, without pushing in,
until the pointer reaches OFF and the buzzer stops.
USING YOUR OVEN
Electric Ignition
The oven burner and broil burner on your range
To light the burner, turn the OVEN TEMP
are lighted by electric ignition.
knob to the desired temperature. The burner should
light within
60
seconds. You will hear a little
clicking noise—the sound of the electric spark
igniting the burner.
—
Power Outage
CAUTION: DO NOT MAKE ANY ATTEMPT TO
If the oven is in use when a power outage occurs, the
OPERATE THE ELECTRIC IGNITION OVEN
oven burner shuts off and cannot be
re-lit
until power
DURING AN ELECTRICAL POWER OUTAGE.
is restored.
Neither the oven nor the broiler can be lit during an
electrical power outage.
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