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Oven Bottom
The oven bottom can be removed to make
cleaning easier.
To remove:
1. Grasp the oven bottom at finger slots on each side.
2. Lift front edge of the oven bottom enough to raise
the tabs from slots in the front frame.
3. Push the oven bottom back about 1/4” to release the
flange
from the front frame, then pull out.
To replace the oven bottom:
1.
Slide the oven bottom into the oven so rear tabs fit
into slots in the rear wall of the oven.
2. Grasp the oven bottom at finger slots and push it
back and then down to hook the flange under the
front frame.
3. Fit the front tabs into slots in front frame.
The oven bottom has a porcelain enamel finish.
To make cleaning easier, protect the oven bottom
from excessive
spillovers.
This is particularly
important when baking a fruit pie or other foods with
“
-
“h
acid content. Hot fruit fillings or foods that are
Jic in content such as milk, tomato or sauerkraut
and sauces with vinegar or lemon juice, may cause
pitting and damage to the porcelain enamel surface.
To protect the oven bottom surface,
place a
piece of aluminum foil slightly larger than the baking
dish on the shelf below to catch any
boilovers.
It
should not completely cover the shelf as this would
cause uneven heat in the oven. Aluminum foil should
not be placed on the oven bottom.
If a
spillover
does occur on the oven bottom,
allow the oven to cool first. Remove the oven bottom
for easier cleanup and to prevent damage to the
continuous cleaning oven coating.
Frequent
wipings
with mild soap and water
(particularly after cooking meat) will prolong the
time between major cleanings. Rinse thoroughly. Soap
left on the oven bottom can cause stains.
For heavy soil,
use a mild abrasive cleaner and
follow label instructions, using a thin layer of cleaner.
Use of rubber gloves is recommended. Wipe or rub
lightly on stubborn spots. A commercial oven cleaner
may also be used, following package directions.
Painted Surfaces
Painted surfaces include the control panel and drawer
front. Clean these with soap and water or a vinegar
and water solution. Do not use commercial oven
cleaners, cleansing powders, steel wool or harsh
abrasives on any painted surface.
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