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FEATURES OF YOUR RANGE
a
Oa
Explained
Feature Index
on page
1 Broiler Drawer
3,
17,
18,22
2 Model and Serial Numbers
2
3
Removable Oven Bottom
23,24
4 Oven Shelves with Stop-Locks
5,
11,
12,
14,20
5 Continuous-Cleaning Oven Interior
24
6 Surface Burner Controls
8,
19
7 Surface Burners and Grates
8,20,21
8
Oven Vent
I
5,11,22
9
Lift-Up Cooktop Locks in up position
3,
19
to simplify cleaning underneath.
.0 Anti-Tip Device
2,4,25
Feature Index
11 Drip Pans
12 Clock and Timer
13 Oven Light Switch Lets you turn
interior oven light on and off.
14 Oven Temperature Control
15 Oven Interior Light
16 Oven Shelf Supports
Shelf positions for cooking are
suggested in the Baking and
Roasting sections.
17 Lift-Off Oven Door
Easily removed for oven cleaning.
18 Broiler Pan and Rack
lxplained
on page
21
11
10
11,22
11, 12, 15
21
5, 15, 17,
18,22
7