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Using the self-cleaning oven.
Never force the latch handle. Forcing the handle will damage the door
lock mechanism.
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Operating Instructions
Installation Instructions
Safety InformationTroubleshooting TipsCustomer Service
Before a Clean Cycle
The range must be completely cool in order to set the
self-clean cycle.
We recommend venting with an open window or using a
ventilation fan or hood during the first self-clean cycle.
Remove all cookware and any aluminum foil from
the oven.
The oven shelves can be self-cleaned, but they will
darken, lose their luster and become hard to slide.
Do not use abrasives or oven cleaners. Clean the top,
sides and outside of the oven door with soap and water.
The enamel grid and broiler pan may be cleaned in the
self-cleaning oven. However, to help prevent heavy
smoke caused by self-cleaning the greasy soil in the pan,
you must first clean off the excess grease.
Make sure the oven light bulb cover is in place and the
oven light is off.
IMPORTANT:
The health of some birds is extremely
sensitive to the fumes given off during the self-cleaning
cycle of any range. Move birds to another well ventilated
room.
Wipe up heavy soil on the oven
bottom.
How to Set the Oven for Cleaning
Latch the door.
Turn the Oven Temperature knob to
CLEAN.
Clean cycle time is normally 4 hours and 20 minutes.
You can change the clean time to between 3 hours and
5 hours, 59 minutes by using the
HOUR
and
MIN.
pads.
When the
CLEAN
light flashes, slide the latch handle to
the left, and turn the Oven Temperature knob to
OFF
.
To stop a clean cycle,
turn the Oven Temperature
knob to
OFF
. Wait until the oven has cooled and
unlatch the door.
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