43
Problem Possible Causes What To Do
Food does not bake
Oven controls •See the
Using the
or roast properly
improperly set.
oven
section.
Shelf position is • See the
Using the
incorrect or the
oven
section.
shelf is not level.
Incorrect cookware •See the
Using the
or cookware of
oven
section.
improper size
being used.
Oven thermostat •See the
Adjust the oven
needs adjustment.
thermostat—Do it yourself!
section.
Food does not
Oven is not set •Make sure you turn the
broil properly
at
BROIL.
knob all the way to the
BROIL
position.
Door not open to the •See the
Using the
broil stop position as
oven
section.
recommended.
Improper shelf position •See the
Broiling guide
.
being used.
Food being cooked • Use the broiling pan and
in a hot pan. grid that came with your
range. Make sure it is cool.
Cookware not suited •Use the broiling pan and
for broiling. grid that came with your
range.
Aluminum foil used on •See the
Using the
the broiling pan and
oven
section.
grid has not been fitted
properly and slit as
recommended.
In some areas the •Preheat the broil element
power (voltage) for 10 minutes.
may be low.
•Broil for the longest period
of time recommended in
the
Broiling guide
.
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