GE JT952SKSS Oven User Manual


 
8
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
Cook and Hold
Your new control has a cook and hold feature that
keeps cooked foods warm for up to 3 hours after
Timed Baking or Roasting is finished.
NOTE: This feature can only be programmed to
work with Timed Baking or Roasting. (See the
Using the timed baking or roasting features
section.) After Timed Baking or Roasting has
automatically stopped, the programmed cook
and hold will automatically start.
To activate this feature for use after
Timed Baking or Roasting, follow the
steps below.
Press the BAKE and BROIL HI/LO
pads at the same time for 3 seconds
until the display shows SF.
Press the COOK TIME pad.
The display will show Hld OFF.
Press the COOK TIME pad again
to activate the feature. The display
will show Hld ON.
Press the START pad to activate
the cook and hold feature and
leave the control set in this special
features mode.
Special features of your oven control.