Filter
Top Products
6. Press start.
2. COOKIES/NANKHATAI
Ingredients:
Flour (maida) 130 gms
Co co powder 20 gms
Sugar powder 100 gms
Vanaspati ghee 100 gms
Method:-
1) Sieve flour and co co powder in a bowl.
2) Beat vanaspati ghee and sugar until light and fluffy.
3) Mix all the ingredients together and knead a soft dough. Roll the dough and cut into
cookies with the of biscuit cutter.
If you don”t have the cutter, Simply roll out small balls form the dough. Pierce them
with help of a fork to make an impression, place biscuits at least 5 cm apart giving
enough spaces for expansion.
Grease the Microwave safe dish and place cookies on it and set the Auto Cook menu
and press start.
A-10 SWEETS
1.
DHOODHI HALWA
Ingredients :
1 Big dhoodhi (peeled and greeted)
5 tbsp sugar or to taste
¼ tsp elachi powder
1 cup milk
30