Harbor Freight Tools 94559 Kitchen Utensil User Manual


 
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SKU 94559 For technical questions, please call 1-800-444-3353
SPECIFICATIONS
Item Description
Power Consumption 120 VAC, 60 Hz, 150 watts
Power Cord 42-1/2 (L) inches; 2-prong polarized plug
Blade Speed Speed 1: 83 RPM, Speed 2: 90 RPM,
Speed 3: 98 RPM; All speeds +/- 20%
Speed Control Slide Switch: 3, 2, 1, 0 position markings
Power Switch On / Off button and safety button
Cutting Blade 6-3/4 (dia.) inches; stainless steel, serrated
cutting edge
Slice Thickness 0 to ½ inch
Food Tray Dimensions 8-1/8 (W) x 7-1/2 (L) x 6-1/2 (H) inches overall
Platform Dimensions 8-1/8 (W) x 13 (L) inches (half-round)
Food Pusher Dimensions 5-1/4 (L) x 5-3/4 (W) x 4 (H) inches overall
Weight 6.3 lbs.
SAVE THIS MANUAL
You will need the manual for the safety warnings and precautions, assembly instructions,
operating and maintenance procedures, parts list and diagram. Keep your invoice with this
manual. Write the invoice number on the inside of the front cover. Keep the manual and
invoice in a safe and dry place for future reference.
GENERAL SAFETY RULES
WARNING!
READ AND UNDERSTAND ALL INSTRUCTIONS. Failure to follow all instructions
listed below may result in electric shock, fire, and/or serious injury.
SAVE THESE INSTRUCTION
Work Area
1. Keep your work area clean and well lit. Cluttered counter tops and dark areas
invite accidents.
2. Do not operate this unit in explosive atmospheres, such as in the presence of
flammable liquids, gases, or dust. The internal motor may create sparks which may
ignite the dust or fumes.
3. Keep bystanders, children, and visitors away while operating the Meat Slicer.
Distractions can cause you to lose control. Protect others in the work area.