Harbor Freight Tools 94559 Kitchen Utensil User Manual


 
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SKU 94559 For technical questions, please call 1-800-444-3353
15. Disconnect the Power Cord Plug from the power source before making any
adjustments, changing accessories, or storing the Meat Slicer. Such preventive
safety measures reduce the risk of starting the appliance accidentally.
16. Store idle appliances out of reach of children and other untrained persons.
Appliances are dangerous in the hands of untrained users.
17. Maintain tools with care. Keep cutting blades sharp and clean. Properly
maintained appliances with a sharp cutting edge are less likely to bind and are easier
to control. Do not use a damaged appliance. Tag damaged appliances “Do not use”
until repaired.
18. Check for misalignment or binding of moving parts, breakage of parts, and any
other condition that may affect the appliance’s operation. If damaged, have the
appliance serviced before using. Many accidents are caused by poorly maintained
appliances.
19. Use only accessories that are recommended by the manufacturer for your
model. Accessories that may be suitable for one appliance may become hazardous
when used on another appliance.
Service
20. Tool service must be performed only by qualified repair personnel. Service or
maintenance performed by unqualified personnel could result in a risk of injury.
21. When servicing, use only identical replacement parts. Follow instructions in
the
“Inspection, Maintenance, And Cleaning”
section of this manual. Use of
unauthorized parts or failure to follow maintenance instructions may create a risk of
electric shock or injury.
SPECIFIC SAFETY RULES FOR THIS PRODUCT
1. Maintain labels and nameplates on the Meat Slicer. These carry important
information. If unreadable or missing, contact Harbor Freight Tools for a replacement.
2. Maintain a safe working environment. Keep the work area well lit. Make sure there
is adequate surrounding workspace. Always keep the work area free of obstructions,
grease, oil, trash, and other debris. Do not use a power appliance in areas near
flammable chemicals, dusts, and vapors. Do not use this product in a damp or wet
location.
4. Avoid unintentional starting. Make sure you are prepared to begin work before
turning on the Meal Slicer.
5. Do not force the Meat Slicer. This tool will do the work better and safer at the speed
and capacity for which it was designed.
6. Always unplug the Meat Slicer from its electrical outlet before performing any
inspection, maintenance, or cleaning procedures.
7. Never leave the Meat Slicer unattended while running. Turn power off if you have
to leave the Meat Slicer.