Hoshizaki DCM-270BAH-OS Ice Maker User Manual


 
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3) Wait for 10 minutes to start icemaking process. Move the Ice Making Switch to the “ON”
position, and start automatic icemaking process. Run the ice dispenser until it stops
automatically.
4) Move the Ice Making Switch to the “FLUSH” position.
5) Wipe the Bin Liner and the Drip Plate using a clean cloth containing the sanitizing solution.
6) Pour clean warm water carefully onto the Bin Liner and into the Reservoir through the
opening in the center of the Storage Bin to melt the ice and rinse out the sanitizing
solution. Be careful not to wet the Bin Control Switch on the Storage Bin Cover.
7) Remove the Bin Control Switch from the Storage Bin Cover and immerse the Storage
Bin Cover, Agitator, Drip Ring and Spouts (A) and (B) in the sanitizing solution.
8) Rinse the sanitized parts with water.
9) Place the rinsed parts in position. Re-attach the Bin Control Switch to the Storage Bin
Cover.
10)
Move the Ice Making Switch to the “ON” position, open the Water Supply Line Shut-off
Valve and start the icemaking process. Run the ice dispenser for about 30 minutes.
11) Move the Ice Making Switch to the “FLUSH” position and let all water drain out through
the Drain Pan.
12) Press the Ice Push Button, and remove all ice from the Storage Bin.
13) Place the Top Panel in position.
14) Move the Ice Making Switch to the “ON” position.
2. EFFICIENT USE OF CUBELET ICE2. EFFICIENT USE OF CUBELET ICE
2. EFFICIENT USE OF CUBELET ICE2. EFFICIENT USE OF CUBELET ICE
2. EFFICIENT USE OF CUBELET ICE
1) When soggy ice is produced, keep removing it until good ice is produced. When the
ice in the Storage Bin is not used for a long time it may melt in the bin, becoming
somewhat soggy.
2) The agitator will turn slightly every 90 minutes to keep ice from melting together.
3) Within 50 to 60 minutes after the Ice Making Switch is turned on, the Storage Bin will
be filled with ice and peak performance will be reached.