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3. LOCATION3. LOCATION
3. LOCATION3. LOCATION
3. LOCATION
WARNINGWARNING
WARNINGWARNING
WARNING
This ice dispenser is not intended for outdoor use. Normal operating ambient
temperature should be within +45°F to +100°F; normal operating water
temperature should be within +45°F to +90°F. Operation of the ice dispenser,
for extended periods, outside of these normal temperature ranges may affect
production capacity.
IMPORTANTIMPORTANT
IMPORTANTIMPORTANT
IMPORTANT
Sunlight, direct and indirect, can have an effect on the operation of the
dispense sensors. If a problem is noticed, the machine should be moved out
of direct sunlight and/or farther away from any outside windows.
For best operating results:
• Ice dispenser should not be located next to ovens, grills or other high heat producing
equipment.
• Location should provide a firm foundation for the equipment. Level the ice dispenser from
side-to-side and front-to-rear
• Allow 6" clearance at rear and left side, 10" at right side and 20" at top for proper air
circulation and ease of maintenance and/or service should they be required.
• Avoid a site where dripping is not allowed.
4. ELECTRICAL CONNECTION4. ELECTRICAL CONNECTION
4. ELECTRICAL CONNECTION4. ELECTRICAL CONNECTION
4. ELECTRICAL CONNECTION
• This ice dispenser must have a separate power supply or receptacle of proper capacity.
See the Nameplate.