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You can store most fresh foods in your Integrated Larder Fridge.Recommended maximum
storage times are given in the table below.
Days
Raw fresh meat joints,steaks, chops 3-5
offal (liver,kidney etc) minced meat,sausages 2
Cooked meat including made up dishes and left overs 2-3
Poultry fresh whole (store giblets separately) 2-3
cooked 2-3
giblets 2
Fish raw 1-2
cooked 2-3
Bacon 7-10
Milk,Cream,Salad; vegetables 3-4
Weeks
Butter,Margarine and cooking fats 3-4
Cheese hard 3-4
cream 1
Eggs 2
All foods should be wrapped or covered to prevent drying out and flavour transference.Plastic
bags,containers with lids,foil and plastic stretch wrap are ideal.Never put hot or warm food into
your Larder Fridge as this reduces efficiency.
Storing Food
10