Cornelius Ice Cooled Dispensers Beverage Dispenser User Manual


 
Rev 10/8/03
166239002
1
EIMI Cornelius Inc; 1994–2003
166239002
Rev. Level 1
IMI CORNELIUS INC g One Cornelius Place g Anoka, MN 55303-6234
Telephone (800) 238-3600 Facsimile (800) 535-4231
OPERATORS MANUAL – ICE COOLED DISPENSERS
This instruction applies to all models of Drop-In and Free-Standing Ice Cooled
dispensers.
RECOMMENDED MAINTENANCE
Details of each task are listed immediately below the chart. Refer to the details by task number.
Maintenance Schedule
Task D W M Q
1. Clean all exterior surfaces O
2. Clean dispensing valves, Post-Mix O
3. Clean dispensing valves, Pre-Mix O
4. Clean & sanitize ice bin O
5. Sanitize tank systems, post-mix and pre-mix S
6. Sanitize syrup lines, B-I-B systems S
7. Sanitize Bin Drain & Drip Tray Drain O
Legend:
D
aily Weekly Monthly Quarterly
O
perator Serviceperson
DETAILS OF MAINTENANCE TASKS
1. Clean All Exterior Surfaces
Cleaning The Tower
IMPORTANT: DO NOT USE ABRASIVE CLEANERS
A. Remove the cup rest from the drip tray.
B. Wash the drip tray with warm soapy water. Rinse the drip tray, allowing the rinse water to run down
the drain hose.
C. Wipe entire exterior of the tower with a damp cloth. Dry the tower with a clean cloth (see caution be-
low).