Setting the Clock
Minute Timer (som models)
When the range is first plugged in, or when the power supply to the range i
disconnected, "O0:O0" is displayed in the display window
To Set the Clock
t. Turn the set knob counter clockwise until the control beeps once and the wor(
TIME is displayed in the lower left corner of the display.
2. Turn the set knob clockwise or counterclockwise until correct time of day
appears in the display window
3.. Push start button, when correct time is reached, the control will beep once anc
the word TIME will disappear from the display window..
To Set the Minute Timer
!. Turn the set knob clockwise until the word TIMER is displayed in the lower left
corner of display
2. Turn the set knob clockwise or counterclockwise until the desired time appears
in tile display
,,Display will increment in 5, 10,30 and 60 second increments up to 99 minutes..
3. Pushthe start button, the control will beep once and begin to count time down
toO..
4. When time runs out, the control will sound for 3 seconds and will continue to
sound an alarm for I/2 second every 10 seconds for 15 minutes or until the
STOPICANCEL button is pushed.
,,To cancel minute minder at any time, push the STOP/CANCEL button or
rotate set knob counterclockwise until the time of day appears in the display.
Removing Griddle
To remove, grasp the griddle in the front and gently pull away from terminal, then
lift up and out. To reinstall, grasp the griddle with both hands at the end opposite
the terminals and using the middle rod at the termina! end as a guide, push the
griddle into place
Setting Surface
Controls
Do not place plastic
items such as, salt and pepper
shakers, spoon holders or'plastic
wrappings on top of the range
when it is in use. These items could
melt or ignite_ Potholders, towels or
wood spoons could catch fire if placed
too close to the element.
!......
1.. Place the pan on the surface element.
2. Push in and turn the surface element control knob to desired setting
3o The surface indicatorlightwill glow when one or more elements are turned
on. Always turn the element off before removing the pan.
The suggested settings found in the char_ below are based on cooking in medium-
weight aluminum panswith lids. Settings mayvac¢ when using other t-ypesof pans
Setting
HIGH (HI)
Type of Cooking
Start most foods, bring water to a
boil, pan broiling
Continue a rapid boi!, fry, deep fat fry
MEDIUM (MED) Maintain a slow boi!, thicken sauces
and gravies, steam vegetables
LOW (LO) Keep foods cooking, poach, stew
Keep warm, melt, simmer
Note: The size and type of utensil used, and the amount and type of food being
cooked wilt influence the setting needed for best cooking results
