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CONVERTING RECIPES
Most hot appetizers adapt well to
microwave cooking, the exception being
those wrapped in pastry. Pastry requires
the hotenvironment of the conventional
oven to become crisp.
° Toppings for canapes can be made
ahead and then placed on bread or
crackers just before heating.
This guarantees crispness.
Cover appetizers or dips only when
called for by a recipe. Use casserole
lids, wax paper, plastic wrap, or paper
towel.
Appetizers and dips that contain
cheese, mayonnaise and other
delicate ingredients are usually
heated on power level P 10. A higt_er
setting might cause separation or
drying.
Reheating Guide - Convenience Appetizers
Item Power Cooking Time Special Notes
Meat spread P 80 1 - 11/' 2 min, Transfer to small microwave-safe
4 oz bowl.
Cocktail franks P 70 1/2 - 11/2 min. Place on paper towel.
4 servings Cover with wax paper.
Dips, cream P 10 2 - 3 min. Cover with wax paper.
1/2 cup (125 mL)
Egg rolls P 70 1 - 2 min. Place on paper towel or paper
12 (6 oz) plate.
Mini Tacos P 50 1 - 2 rnin. Place on paper towel or paper
4 - 6 (6 oz) plate,
25