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ENGLISH
Cleaning the Pasta Sheet Roller
and Pasta Cutters
To clean Pasta Sheet Roller and Pasta Cutter
attachments, let parts air dry for 1 hr and
then remove any dried dough using the
Cleaning Brush. If dried dough cannot be
removed, try hand-tapping the attachment.
A toothpick can be used if necessary. Do
not use a knife or other sharp object to
remove excess dough. Polish with a soft,
dry cloth and store attachment pieces in a
dry place at room temperature.
NOTE: Do not wash or immerse
attachments in water or other liquid. Do
not wash in dishwasher.
NOTE: Do not run a dish towel or
any other cloth through the rollers to clean
them. Do not insert objects such as knives
or screwdrivers to clean the unit.
Maintenance
Clean properly after use as described above.
We recommend using a light mineral oil to
lubricate the gears periodically. Add a drop
of mineral oil to each of the far corners
of the rollers and/or cutters to lubricate
the gears (4 locations). This can be done
annually or after 50 uses.
Lubrication Locations