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CA,RE
AND
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Check Wash
Arms
The wash arms should be checked periodically to
ensure that the spray orifices are clear and unob-
structed. If the wash arms require cleaning they
are easy to remove and replace:
1.
The lower wash arm simply snaps into
place. Pull gently upwards to remove
it.
2.
The upper wash arm is held in position
by a
locking nut. Turn the locking ring
approximately
1/8
turn clockwise to re-
lease the arm. See Figure
36.
Figure
36
3.
After cleaning, reinstall the wash arms,
Clean Stainless Steel Tank
and
Inner Door
Clean
the outer edges of the inside door panel
regularly to remove food particles that can gather
there from
normaf loading.
If
spots begin to ap-
pear on the stainless steel tank or inner door, check
to make sure that the rinse agent reservoir
is
full.
Ciean Door
Gasket
Clean the door gasket regularly to remove food
particles that can gather from normal loading.
If
necessary. clean the door gasket using a. damp
cloth.
Clean
Outer
Doar
Colored
Doors
Use only soft cloth that is lightly dampened
with
soapy water. Do not use paper towels or an abra-
sive cloth.
Stainless Steel
Doors:
Use a soft cloth
with
a non-abrasive stainless steel
,
cleaner. For best
results,
apply stainless steel
I
/
cleaner directly to the cloth, then wipe the sur-
I
face. Do not use metal scouring pads to clean the
/
stainless steel surfaces as these can scratch the
1
surface and leave metal fragments that can rust.
ENGLISH
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