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CARE AND CLEANING
For best performance and safety, keep the oven clean
inside and outside. Take special care to keep the inner
door panel and the oven front frame free of food or
grease buildoup.
Never use rough powder or pads. Wipe the
microwave oven inside and out including the hood
bottom cover, with a soft cloth and a warm (not hot)
mild detergent solution. Then rinse and wipe dry.
Use a chrome cleaner and polish on chrome, metal,
and aluminum surfaces. Wipe spatters immediately
with a wet paper towel especially after cooking
chicken or bacon. Clean your oven weekly or more
often, if needed.
CLEANING THE GREASE FILTERS
The grease filters should be removed and cleaned
often, at least once a month.
1. To remove grease filters, slide each
filter to the side, Pu]t filters downward
and push to the other side The filter will drop out.
CHARCOAL FILTER REPLACEMENT
If your oven is vented inside, the charcoal filter should
be replaced every 6 to 12 months, and more often if
necessary. The charcoal filter cannot be cleaned.
To order a new charcoal fi]ter, contact the Par_
Department at your nearest Authorized Service
Center.(See page 31 for number.)
I. Remove the two vent grille mounting screws,
(2 middle screws)
2. Tip the grille forward, then lift it out
3 Remove old filter
2. So_ grease filters in hot water and a mild
detergent, Rinse well and shake to dry
Do not use ammonia or place in a dishwasher.
The aluminum will darken.
4. Slide a new charcoal filter into place.
The filt:er should rest at the angle shown
3. To reinstall the fitters, slide it into the side slot, then
push up and toward oven center to lock,
5, Slide the top of the vent cover into place, Push the
bottom until it snaps into place. Replace the
mounting screws. Turn the power back on at the
main power supply and set the clock.
NOTE: Do not operate the hood without the filters in
place.
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