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MAINTENANCE
Oven or Broiler Door
Do not place excessive weight on an open oven
door or stand on an open oven door as, in some
cases, it could damage the door, cause the
appliance to tip over and possibly cause injury.
When opening the oven door, allow steam and
hot air to escape before reaching into the oven
to check, add or remove food.
To remove: Open the door to the "stop"
position (opened about 6 inches) and grasp the
door with both hands at each side. Do not use
door handie to lift door. Lift up evenly until the
door clears the hinge arms,
CAUTION: Hinge arms are spring mounted and
wiU slam shut against the oven if accidently hit.
Never place your hand or fingers between the
hinges and the front oven frame. You could
be injured ff the hinge snaps back,
To replace: Grasp the door at each side, align
the slots in the door with the hinge arms and
slide the door down onto the hinge arms until
the door is completely seated on the hinges.
Do not attempt to open or dose the oven door
until the door is completely seated on the hinge
arms. Never turn on oven unless the door is
properly in place. When baking, be sure the
door is completely closed, Baking results will be
affected ff the door is not securely closed.
Oven Bottom
Protect the oven bottom against excessive
spillovers especiany acid or sugary spillovers as
they may discolor the porcelain. Use the correct
size cooking utensil to avoid boflovers; Never
place cook-ware or aluminum foil directly on the
oven bottom.
To remove: When cool, remove the oven racks.
Push the oven bottom to the rear of the oven
and lift up at front until the front edge of the
oven bottom clears the oven front frame.
Remove oven bottom from oven.
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To replace: Fit the rear edge of oven bottom
into the pin located at the center of the channel
on the rear oven wail. Push toward the rear of
the oven and lower oven bottom into place.
Broiler Bottom
To remove: When coo], remove broiler pan and
oven rack. Lift up front edge of broiler bottom.
Then llft rear end up and remove broiler bottom
from oven.
To replace broiler bottom for models CWG
4100 and CWG 4600: Place two slots along
rear flange over two screws in rear wall. Then,
lower front edge into place.
To replace broiler bottom for models CWG
3100 and CWG 3600: Push bottom to real and
lower into place.
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