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CARE AND CLEANING
Be sure all parts of the oven are cool before cleaning, After cleaning be sure all parts are replaced
correctly,
Cleaning Chart
Parts & Cleaning Agents
Broiler Insert and Pan
• Detergent and water.
• Plastic scouring pad.
• Soap-filled scouring pad.
• Dishwasher.
Control Panel
• Detergent and water.
• Mild liquid sprays.*
Glass (Oven Door)
• Detergent and water.
• Glass cleaner.
Metal Finishes (Trim Parts)
• Detergent and water.
Oven Racks
• Detergent and water.
• Cleansing powder and plastic pads.
• Soap-filled scouring pads.
Porcelain Enamel - Interior Oven and
door.
• Detergent and water.
• Cleansing powder and plastic pads.
• Commercial oven cleaner.
Continuous Clean - Interior Oven
(select models)
Plastic Finishes (Door Handle).
• Detergent and water.
• Mild liquid sprays.*
D/rections
Remove from the appliance after use. Allow to cool then
pour off grease. Place soapy cloth over insert and pan; let
soak to loosen soil. Wash in warm soapy water. Use
soap-flUed scouring pad to remove stubborn soil. Clean in
dishwasher ff desired.
Use a clean, soft cloth. Clean with mild liquid sprays or
detergent and water.
Wash with glass cleaner or with cloth wrung out in soapy
water. Do not oversaturate cloth to avoid inside staining of
>yen door glass. Do not use abrasive materials such as
scouring pads, steel wool, or powdered cleaning agents.
They wlll damage glass. Rinse with clear water and dry. To
prevent staining of glass, never use excessive amounts of
water which may seep under or behind glass.
Wash with detergent and water. Do not use abrasive or
caustic agents. They will damage the finish.
Clean with soapy water. Remove stubborn soft with
cleansing powder or soap-filled scouring pad. Rinse and
dry.
Clean with detergent and water when parts are cool. All
spillovers especially acid spfllovers, should be wiped up
immediately with a dry cloth. When surface is cool, clean
with warm soapy water. Commercial oven cleaners can be
used on porcelain oven but follow manufacturer's
instructions. Never wipe off a warm or hot enamel surface
with a damp cloth. This may cause cracking and chipping.
Never use abrasive or caustic cleaning agents on exterior
finish of oven. Porcelain enamel may crack or chip with
misuse,
See page 19 for instructions.
Never use abrasive or caustic cleaning agents on plastic
finishes.
Mild liquid sprays such as Fantastik and Formula 409
PAGE 18